115B
48339
2 Ply Poly CR46 Blue PVC C x IP FDA
international designation:
E8/2 V8IP/V7 Blue FDA
This food-grade belt features two plies of frayless monofilament fabric. The blue PVC covers offer excellent resistance to animal, mineral and vegetable oils and fats, making it ideal for agricultural applications. This belt is perfect for industries such as feed, food processing, packaging and plastics.
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Construction:
Compound Top Cover
Top Cover Thickness (in)
Top Cover Description
Top Cover Shore
Compound Bottom Cover
Bottom Cover Thickness (in)
Bottom Cover Description
Bottom Cover Shore
Number of Plies
Anti Static
Overall Gauge (in)
Unit Weight- lb/PIW
Material Between Plies
Maximum Width (in)
Temperature Range (°F)- High
Temperature Range (°F)- Low
Blue PVC
(0.70 mm) 0.0276 in.
Smooth
70
Blue PVC
(0.80 mm) 0.0315 in.
Inverted Pyramid
75
2
No
(3.10 mm) 0.1220 in.
0.0558 lbs/PIW
PVC
118 in.
180 °F
14 °F
Misc:
Pulley Diameter, Minimum
Normal Flex
Back Flex
(50.00 mm) 1.9685 in.
(70.00 mm) 2.7559 in.
Bucket Projection, Maximum
Belt Strength:
Pull for 1% Elongation
(8 N/mm) 46 lbs/sq. in.
Splice Instructions:
Foil
Splice Process
Press Temperature (°F)
Press Pressure (psi)
No
Double Finger
355 °F
29 lbs/sq. in.
Note: Listed above is a guideline only. Every vulcanizer is different and will show different results. We recommend that you do a test splice with your press before attempting the actual belt splice.
Other:
Cross Rigid
Impression Top
Oil Resistant
Fire Resistant
FDA Approved
Yes
No
Yes
No
Yes
Suggested Fasteners:
